Ease into pure luxury, and be treated to elegant finishes and careful attention to detail.
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With picturesque vineyards a stone’s throw away, the sophisticated charm of Le Franschhoek Hotel & Spa is elegantly portrayed in our fine dining venues
With picturesque vineyards a
stone’s throw away, the
sophisticated charm of Le
Franschhoek Hotel & Spa is
elegantly portrayed in our fine
dining venues
fine Dining
With picturesque vineyards a stone’s throw away, the sophisticated charm of Le Franschhoek Hotel & Spa is elegantly portrayed in our fine dining restaurants
Hours: Mon – Fri: 6pm – 9:30pm
Saturday: 6pm – 9:30pm
Sunday: Closed
dining like no other
Discover Franschhoek’s hidden gem, and indulge in honest food, showcasing pops of colour and premium ingredients.
Hours: 9:00 am – 16:00pm
Dine with flair
With the most exquisite natural light, crisp finishes and stunning views, the La Pavillion offers guests a chance to start their day with elegance and flair.
Hours: 11:00 am – Midnight
Our BAR
Fine artworks guide the way as you stroll past the reception, through to the Lounge and Bar area beyond.
FEATURED CHEF
The culinary genius behind the exquisite flavors at Le Franschhoek’s renowned dining restaurant, Lef Savage.
Check Our Top Rated Dishes
Ricotta, goat cheese, beetroot and datterini.
Culatello, Spalla Cotta, Mortadella, Culacciona.
Our selection of fresh oysters, limes.
Porcini purée, parmesan, basil.
Ricotta, radicchio, prosciutto salad, cabernet.
Served medium rare, salad, mushroom sauce.
Truffle mash, pepper sauce.
Atlantic cod fillet, chips, salad, tartare, lemon.
Salted caramel custard tart, vanilla ice-cream.
Apple, sorbet, brown butter, puff pastry.
Puff pastry, poached rhubarb.
Espresso-soaked ladyfingers, whipped cream.
Ricotta, goat cheese, beetroot and datterini.
Culatello, Spalla Cotta, Mortadella, Culacciona.
Our selection of fresh oysters, limes.
Porcini purée, parmesan, basil.
Ricotta, radicchio, prosciutto salad, cabernet.
Served medium rare, salad, mushroom sauce.
Truffle mash, pepper sauce.
Atlantic cod fillet, chips, salad, tartare, lemon.
Salted caramel custard tart, vanilla ice-cream.
Apple, sorbet, brown butter, puff pastry.
Puff pastry, poached rhubarb.
Espresso-soaked ladyfingers, whipped cream.
DINING EXPERIENCES
HIGH TEA
Just R345 per person from Friday to Sunday between 13h00 – 16h00
Join us for Le Franschhoek Hotel & Spa’s High Tea, and be spoilt with a tiered platter of hand-selected, delicate sweets and mouth-watering savoury canapes. To sip Cap Classique and indulge in delicious treats.
HIGH TEA
Just R345 per person from Friday to Sunday between 13h00 – 16h00
Join us for Le Franschhoek Hotel & Spa’s High Tea, and be spoilt with a tiered platter of hand-selected, delicate sweets and mouth-watering savoury canapes. To sip Cap Classique and indulge in delicious treats.
HIGH TEA
Just R345 per person from Friday to Sunday between 13h00 – 16h00
Join us for Le Franschhoek Hotel & Spa’s High Tea, and be spoilt with a tiered platter of hand-selected, delicate sweets and mouth-watering savoury canapes. To sip Cap Classique and indulge in delicious treats.
DINING EXPERIENCES
From garden-inspired fine dining in Franschhoek to beachfront bistros and relaxed lodge-style meals, Dream Hotels & Resorts offers unforgettable culinary experiences across South Africa. Each venue is crafted to reflect its surroundings—pairing local flavours with elegant ambiance and warm hospitality. Whether you’re starting your day with a gourmet breakfast or unwinding with cocktails at sunset, your perfect meal awaits.
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dINING
Exquisite natural light, crisp finishes, and stunning views.
Inclusions
Venue Details
With the most exquisite natural light, crisp finishes and stunning views, La Pavillion offers guests a chance to start their day with elegance and flair. Furnished in calming natural tones, clean lines, and white tablecloths accented with indigenous floral arrangements, the space is ethereal in the morning sun.
Located within the culinary capital of the Cape, Le Franschhoek Hotel & Spa’s La Pavillion restaurant serves up a hearty start to your day in the Winelands. The à la carte menu offers a wide variety of breakfast delights – from delicate pastries and seasonal fruit to freshly baked breads and beautifully plated hot meals.
The venue has been refurbished to blend classic elegance with contemporary flair. Large windows welcome the warm morning light, creating a bright and airy setting. Guests can enjoy breakfast indoors, or dine al fresco under the shade of tall, leafy trees on the peaceful garden patio – all with panoramic views of the Franschhoek mountains.
La Pavillion is truly a Le Franschhoek gem.
OTHER DINING AVAILABLE
up to 100 Guests
Best for Ceremony or Receptions
Contact details
• Mandatory/Required
dINING
Artful ambiance, laid-back luxury, and vineyard-side serenity.
Ideal for up to 100 guests
Inclusions
Venue Details
Fine artworks guide the way as you stroll past reception into the Bar and Lounge—a stylish yet welcoming space ideal for casual meetups, intimate celebrations, or simply unwinding after a day in the Winelands.
Furnished in soft natural tones with sophisticated finishes, the lounge leads onto a tranquil outdoor terrace where guests can enjoy light bites, refreshing drinks, and spectacular views of the Franschhoek mountains. Whether you’re sipping wine fireside in the lounge or enjoying a cocktail by the pool, this space blends quiet luxury with warm hospitality.
With seating for up to 100 guests, the Bar, Lounge & Pool area is a versatile venue for wedding welcome drinks, small receptions, private tastings, or relaxed afternoon gatherings.
Contact details
• Mandatory/Required
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